Nightclub & Bar Show 2021 has ended

Create Your Own Event

Nightclub & Bar Show 2021

1:00pm PDT

Play Like the Big Boys! - How to Acquire More Guests, Increase Guest Frequency and Beat the Third-Party Delivery Apps at Their Own Game S220 Supercharging Your Social Media & Stopping Negative Reviews: What You Know but Don't Do S222 The Beauty of Equity Investments vs Debt Financing For Growth S221 The Rise of Zero-Proof & Low-ABV Drinks S223 World Class Bars are Built with World Class Teams and Training S219

2:00pm PDT

Bring Your 'A' Game by Rebuilding With A+ Talent- S219 Designing Spaces that Guest Love S223 Drafting Your Most Profitable Beverage Menu S220 How to Streamline Your Operations and Improve the Guest Experience S221 Masterclass in E-Commerce and Converting Online to On-Premise Guest S222

3:00pm PDT

2021 Beverage Trends To Know to Drive More Sales S220 Leading Large Teams Effectively Starts with Empathy S219 Operating a Thriving Bar with the Entrepreneurial Operating System® (EOS) S223 The Jedi Perspective & Controlling the Domino Effect S222 Your Go To Strategy for Working with Social Media Influencers S221

4:00pm PDT

An Insider’s Guide to Getting Press Coverage (Without a PR Team) S220 Commercial Real Estate Negotiations After COVID-19 S221 Exploring the New Frontier in Guest Experience S222 Raise the Bar: Through Training & Elevating the Cocktail Experience S223 Stop Focusing on Minimum Wage and More on Maximum Output S219

10:00am PDT

How To Build The Ultimate Restaurant Marketing Machine S221 How to Tell Your Authentic Story Like a Professional S222 QR Code Mobile Ordering - The Technology that is Replacing Legacy Point of Sale Systems S220 The Fringe Benefits And How They Grow Your Business S219 Journey Of First-Time NCB Attendees to Opening the First Bars S223

11:00am PDT

Behind Bars: How to Prevent Employee Theft S220 Learning The Systems You Should Have in Place To Scale Like a Chain S219 Navigating Accounting and Tax Changes to Your Benefit S221 Owning the Diversity Dollar: Build a Killer Sales and Positioning Strategy S222

1:00pm PDT

CORE Values that Attract & Retain Employees S219 Executing High-Volume Cocktails S221 Integrating Storytelling into Your Brand and Menus S223 The Next Big Thing? Tapping Into the Cannabis Market S222 Your Underutilized Kitchen Can Be Your Greatest Asset S220

11:00am PDT

Inclusivity Increases Profits & Guest Counts S221 Providing The Support and Benefits Needed for Our Hospitality Families S219 Your Guide on Food & Beverage Features, LTOs & Specials to Drive Demand S223

1:00pm PDT

Build it Right, and They Will Come: How to Define, Re-define, or Create Your Concept S222 What's Next in Culinary Trends with Award-Winning Chefs S220